Established for over 70 years in Biratori-cho, Saru-gun, Hokkaido.
We offer a wide variety of handmade soba noodle menus, made with buckwheat flour from Kamikawa and a secret recipe soup, with a focus on flavor.
Many people visit not only from the local area, but also from nearby areas and Sapporo.
With the sole desire to see our customers' smiles and hear them say "delicious," we have continued to preserve our traditional flavor.
Please enjoy the taste of our soba, made with traditional methods for 70 years.