Ever find yourself stuck on what to give for a special occasion like a birthday, Mother's Day, Father's Day, or Respect for the Aged Day? Sometimes, choosing based on the recipient's preferences can lead to similar gifts every time. In times like these, why not gift them the unique flavors of Hokkaido, an experience they can't get anywhere else?

Hokkaido, a treasure trove of culinary delights, is blessed with rich nature and numerous exquisite tastes born from advanced production techniques. Especially now, when travel can be difficult, Domingo's "Otoriyose" (mail-order) service introduces a variety of gems so you can enjoy local specialties from across Hokkaido right at home.

Today, we're introducing five editor-recommended gems from our selection that are perfect for your loved ones and are sure to delight them!


This set includes beers that pair well with meat dishes, as well as milder options recommended for those who aren't fond of beer! Okhotsk Beer was created in Kitami over many years by enthusiasts who were deeply moved by the exceptional taste of beer they drank in Germany. Brewed with a commitment to 100% malt, following the German Beer Purity Law (Reinheitsgebot) established some 500 years ago, they aim to deliver authentic beer to everyone. Share this sophisticated, locally-loved taste with someone special!

This set allows you to savor Hikoma Pork, known for its tender quality, elegant sweetness, and lack of gaminess, raised on a highland in Mori, Hokkaido, with a view of the magnificent Mount Komagatake. It comes with a specially made, deep, and fruity homemade ponzu sauce with a citrus base! The light and refreshing ponzu sauce is versatile and can be used in a wide range of dishes, including salads. This perfect combination of homemade ponzu and Hikoma Pork for shabu-shabu is sure to bring smiles to the whole family's faces!
A luxurious product made by turning a whole salmon from Shiretoko, a region blessed with abundant agricultural and marine products, into flakes! Using a unique method, the salmon is processed to be so tender that everything from the head to the bones and skin is edible. In addition to chum salmon flakes, this set also includes smoked flakes and flakes from the rare Tokishirazu (King Salmon)! With so many potential uses, it's a surefire hit for anyone who loves to cook!
This is a flavorful nori tsukudani (seaweed paste) made with Rawanbuki, famous as Japan's largest butterbur, which grows wild in the Rawan district of Ashoro Town! Rawanbuki is rich in minerals and high in dietary fiber, making it a healthy ingredient. You can enjoy the flavor of the seaweed and the crisp texture of the butterbur. It's great on rice or as a snack with drinks, making it a perfect small gift!
A set of soups and pickles made with ingredients from Hokkaido, primarily from Kimobetsu Town! The potato soup is additive-free and low in salt, with a gentle flavor that can be enjoyed warm or chilled as a vichyssoise. Fresh asparagus is featured in a creamy soup and also as pickles, which have an elegant sweet-and-sour taste finished with high-quality apple vinegar and spices. This gift is sure to warm the hearts and bodies of both the giver and the receiver! How did you like our selection? The Domingo "Otoriyose" page has many other products perfect not only for presents but also for small gifts and souvenirs. Be sure to share the charm of Hokkaido with your loved ones!
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