This restaurant was opened in a renovated house that was formerly used as a beauty salon, and is popular for its limited-edition one-plate lunches using local ingredients, as well as à la carte dinners. The signature menu item is the "Daily Lunch Plate" (1,100 yen including tax). It is a plate featuring a generous selection of side dishes, centered around locally grown vegetables, and comes with rice, miso soup, and tea. As it is limited to 10 servings per day, it is not uncommon for it to sell out immediately after opening. There are tables for two and four, as well as a counter.