Arisa Shibata

Majored in physics at Tokyo University of Science. After graduation, he joined a major IT advertising agency in Tokyo, where he was involved in advertising planning and proposals for corporate clients. After returning to Hokkaido, he joined a web design company, and after working as a freelancer, he founded TREASURE IN STOMACH, a company that loves peaceful food and lifestyle, and became its representative director. His vision is “One table for everyone! The company's vision is “One table for everyone!” It expresses the company's wish that everyone, regardless of their religion, beliefs, or health condition, can enjoy eating together around the table while laughing at how delicious the food tastes. The company has a German grandfather, and while growing up in a rich natural environment, Airisa Shibata experienced allergies and atopic dermatitis, so the company's production is based on her own experiences. She also runs a YouTube channel, “Arisa's Hokkaido Life,” which focuses on food and lifestyle in Hokkaido, and is involved in both soft and hard production with a focus on food and lifestyle here in Hokkaido.

Click here to read the interview.

• 
• 
• 
• 

Article by Arisa Shibata

• 

  Local Column

  <Recruitment> Recruiting pastry chefs and sales staff for a company that is changing the world with delicious food

  Arisa Shibata

• 

  Local Column

  Moving the world with delicious food. A confectionery shop that creates a fun future for people with dietary restrictions.

  Arisa Shibata

• 

  Local Column

  Not being transparent about not being able to eat

  Arisa Shibata

• 

  Local Column

  A story about meeting and being ready to open a second store in a department store

  Arisa Shibata

• 

  Local Column

  A story about a candy shop in town that raised funds from VC

  Arisa Shibata

• 

  Local Column

  The Logic of Freshly Assembled Cookie Cans

  Arisa Shibata