Located at Nakayama Pass, almost in the middle of National Route 230, the shop's specialty "ageimo" (500 yen each), made by coating potatoes in a special powder and deep frying them, has been overwhelmingly popular since its release. In addition to the "an donuts" that are sure to sell out and the "Nakayama chicken" that can only be eaten here, there is also a take-out corner stocked with soft serve ice cream, drinks, and food.

The souvenir shop "Hokkaido Produce 230," which opened in July 2023, offers a lineup of carefully selected ingredients related to Hokkaido that meet two criteria: "Originating from Hokkaido" and "Ingredients from Hokkaido." In addition to meat, seafood, and other foods, there is also a well-stocked drink and alcohol section. There is also an eat-in corner where you can try the products in the store and fried sweet potatoes.

On the second floor, there is a restaurant where you can enjoy freshly made homemade "Toge no Soba" soba noodles, as well as a panoramic observation deck from which you can enjoy views of the great outdoors from an altitude of 835m.