Almost all of the ingredients used in our French toast are produced in Tokachi.
The main bread is a custom-made item from Asahi-ya, a bakery in Memuro Town.
This thick-cut bread is made with wheat from Tokachi and baked to go perfectly with French toast. It's fluffy, light, yet chewy. The eggs are free-range fertilized eggs from Oak Leaf, also in Memuro Town. The eggs are from chickens raised in a natural environment.
It is rich and flavorful, and gives off a rich aroma when cooked.
The granulated sugar is also made from sugar beets grown in Tokachi, and is characterized by its gentle sweetness and clean aftertaste.
The fresh cream, milk, and butter are made using dairy products from Yotsuba Dairy, a brand that Tokachi is proud of.
To highlight the quality of the material, we do not add more than necessary.
It's a simple recipe, carefully prepared.
"It's delicious and made only with Tokachi ingredients."
We bake this French toast with love every day.
We hope that one bite will bring you comfort and become your "daily treat."