"Kaze Farm," which has continued the manufacturing and sales of yogurt for over 35 years in Shibecha Town, Hokkaido. Using freshly drawn raw milk from the local area, the drinkable yogurt, slowly fermented at a low temperature, is characterized by a gentle sweetness and a rich flavor. The flagship product, "Tiara Yogurt," is a new product that has just started its release in Reiwa 7, and it was named together with local children. It was born as a "waiting yogurt" that allows you to enjoy changes in taste depending on the timing of drinking, and we offer a product that allows you to feel the blessings of Shibecha Town, Hokkaido, from an everyday drink to a gift.