Roadside Station Aputa: Freshly grown vegetables, gelato, and the famous sea urchin rice bowl! With a spectacular view of the ocean|Domingo

Roadside Station Aputa: Freshly grown vegetables, gelato, and the famous sea urchin rice bowl! With a spectacular view of the ocean

Enjoy delicious gelato while looking out at the sea

Aputa Roadside Station Wine

Locally produced Tsukiura wine is also available in red, white, rosé and other varieties.

The shop also has lots of other interesting products, including homemade bread, homemade seasonings, locally produced wine, and processed meat products such as sausages and bacon that are perfect for BBQs!

Roadside Station Aputa_Locally produced products

Locally produced perilla oil, popular among health-conscious people, is also available for sale.

In one corner of the park is Lake Hill Farm, a famous gelato shop in the area, located on the outer rim of Lake Toya.

Aputa Roadside Station_Gelato

You can choose between single and double, and between a cup or cone (photo is for illustrative purposes only)

After choosing your gelato from a wide variety of flavors, including seasonal ones such as vanilla, rum raisin, and Kamui Mintal salt, take a relaxing break on the outdoor terrace. On clear days, you can see the whole of Funka Bay, which leads to Mt. Komagatake.

Aputa Roadside Station_Bench

Sitting on a bench and enjoying the sea breeze while eating gelato is something special!

Aputa Roadside Station_Indoor Rest Area

Even on bad weather days, there is a spacious indoor rest area on the second floor, so you don't have to worry.

Roadside Station Aputa_Nobori

Don't miss the "Sea Urchin Bowl" banners and signs along the national highway.

If you are visiting the Iburi area, be sure to visit Roadside Station Aputa, where seasonal flavors and spectacular views await you, making it worth the trip!

SPOT Aputa Roadside Station

Aputa Roadside Station

■Address: 84-2 Irie, Toyako-cho, Abuta-gun, Hokkaido ■ Business hours ・Summer (April to October) 9:00 to 18:00 ・Winter (November to March) 9:00 to 17:00 ■Closing Days New Year's holiday (12/30 - 1/5)

See details of "Roadside Station Aputa" on Domingo

Writer Profile

Editorial Writer Daisuke Sato

After working for a travel agency, a world tour, and a travel magazine company, he returned to his hometown of Muroran. As Muroran's first local revitalization volunteer, he was involved in promoting the town's tourism and running outdoor events, and currently works under the name BROCKEN, collaborating with creators from all over the country to take on a wide range of projects including magazine and web planning and editing, logo design, and video production.

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