Sapporo Tokyu REI Hotel Restaurant "South West" has renewed its lunch buffet from June 1, 2024 (Saturday).

The number of dishes and desserts will be increased, and the contents will be further enhanced.

The menu has also been greatly upgraded to include freshly prepared dishes. On weekdays, the chef's demonstration menu will feature fresh tuna, Toxilaz, and Michi-grown Wagyu beef, while the hall's demonstration menu will feature asparagus, fruit tomatoes, aged cured ham, and other seasonal ingredients, each of which will be offered on a semi-monthly basis. On Saturdays, Sundays, and holidays, the chef will demonstrate grilled Hokkaido black Wagyu beef ribeye, and the pastry chef will demonstrate freshly baked waffles and French toast, which change monthly, right in front of your eyes.

The pastry chef will also demonstrate how to prepare a monthly baked waffle or French toast.

Tokyu Hotels Comfort Members receive 5% off your bill.

Sample Menu
45 dishes of Japanese, Chinese, Western and Chinese cuisine and desserts
All-you-can-drink soft drinks
Cuisine
Boiled asparagus and salad shrimp
Yubari melon and prosciutto ham
Caprese with colorful tomatoes and prosciutto ham
Kelp Marinated Salmon and Soy Sauce Ikura
Duck pastrami and purple cabbage with orange marinade
Mimosa salad with colorful leafy greens and chicken
Nasi goreng style baked rice with dried shrimps and spicy vegetables
Beef sirloin and paprika stewed in wine
Poached Soi with Herbed Tomato Sauce
Roast Pork with Estragon Mustard Sauce
Curry of Beef Tendon
Neapolitan spaghetti with summer vegetables and bacon
Hamburger steak and asari alentejo
Homemade Dim Sum
Braised Shrimp with Chili Sauce
Soba noodles
Soba noodles, Today's soup, etc.
Dessert
A portion of the menu changes every half month.
Abe Chicken Farm Pudding
Matcha Parfait
Charlotte
Gateau Chocolat
Almond Chocolat
Engadineer
Madeleine Citron
Biei Milk Soft Ice Cream
Oshiruko (sweet red bean soup), etc.

All prices are inclusive of 10% service charge and 10% consumption tax.
All prices include 10% service charge and 10% consumption tax.

The menu is subject to change depending on the availability of ingredients.
Please inform the staff in advance if you have any food allergies.
Alcohol is not permitted to be served to drivers or customers under 20 years old according to the law.
The photo is for illustrative purposes only.
We do not accept seat reservations.
Please note that individual checkout may not be accepted during busy hours.

Outline of Southwest Restaurant
Starting with a popular buffet lunch with a weekly changing menu, the restaurant offers a wide variety of menus during dinner time, including a girls' party plan, a party plan, a Japanese-style meal, and small dishes to go with alcoholic beverages. The restaurant can be used for a variety of occasions.

Outline of Sapporo Tokyu REI Hotel
Location: 5-1 Minami 4-jo Nishi, Chuo-ku, Sapporo 064-8509
TEL: 011-531-0109 (main line)
575 rooms, 1 restaurant, 7 banquet rooms

Reservations and inquiries
Restaurant "South West", 1F, Sapporo Tokyu REI Hotel
Hours: 9:00-18:00 TEL: 011-531-1065 (direct line to South West)