函館空港国内線旅客ターミナルビル3階に1961年の開港以来初となるフードコート「HAKODATE GOURMET PORT（函館グルメポート）」を開業します。「函館らしい、函館ならではの、そして道南の魅力そのものを“地域の輝き”として集積し、全国・世界に発信する」がコンセプト。

函館出身のミシュランシェフが手掛ける札幌の人気創作料理店「méli mélo」がプロデュースするカレー店「méli mélo軒」が道南エリアに初出店となるほか、七飯町のラーメン名店「まつ笠」、森町の道南アグロ農場で育った高品質なSPF豚を使用した豚肉料理の名店「ひこま豚KITCHEN」が函館初出店となるなど、函館・道南エリアで地元食材を活かしたこだわりのメニューを展開する人気の5店舗が集結します。
At Hakodate Airport Domestic Passenger Terminal Building 3rd floor, the first food court "HAKODATE GOURMET PORT (Hakodate Gourmet Port)" since the airport's opening in 1961 will open. "Hakodate-like, unique to Hakodate, and accumulating the charm of Southern Hokkaido itself as 'local brilliance' and transmitting it nationwide and to the world" is the concept.

"méli mélo-ken," a curry shop produced by "méli mélo," a popular creative cuisine restaurant in Sapporo run by a Michelin chef from Hakodate, will make its first store opening in the Southern Hokkaido area, in addition to which, "Matsukasa," a famous ramen shop in Nanae Town, and "Hikomabuta KITCHEN," a famous shop for pork dishes using high-quality SPF pork raised at Donan Agro Farm in Mori Town, will make their first store openings in Hakodate, among others, 5 popular shops that offer carefully selected menus utilizing local ingredients in the Hakodate and Southern Hokkaido areas will gather.