ARTICLES
Delicious craft beer in Sapporo. Streetlight Brewing brews colorful lights.
Streetlight Brewing, a taproom, will open in February 2023 between JR Kuwazono Station and Nijushiken Subway Station. You can enjoy delicious craft beer while looking through the glass at the adjacent brewery.
The concept is "light shining down on the city.
The name of the restaurant means "streetlight," and the concept is to brighten up the city as you sip a glass of beer. In addition to table seating, there is also space for standing and drinking, creating an atmosphere that makes it easy to stop by.
The interior is warm and inviting, with a factory feel throughout.
Special craft beers such as pale ale and saison
The craft beer lineup is always 10~12 kinds. Each is available for cash-on purchase.
The current Hello World series etiquettes are based on the motif of lights of various colors. All types are colorful and cute when lined up in a row! Canned beer is also available for takeout.
Spring Fever" R/800 yen. A craft beer inspired by spring with a pleasant aroma of coriander seed. Available in three sizes: Pint/473ml, Reguler/355ml, and Half/266ml.
Each beer has different characteristics, such as Pale Ale and Saison, so please try various beers to see which one you like best.
Open from 12:00 on Saturdays and Sundays
The restaurant is open from 12:00 on Saturdays and Sundays, so you can bring your children along. Enjoy a beer after work on weekdays or with a good book on weekends. Beer lovers will love this place!
Streetlight Brewing
■Address: 19-1-1 Kita Jujo Nishi, Chuo-ku, Sapporo, Hokkaido
Business hours: (Mon, Thu, Fri) 15:00 - 21:00, (Sat, Sun, Holidays) 12:00 - 20:00
Last order 15 minutes before closing
Closed: Tuesday and Wednesday
Writer Profile
Deer Girl / Editor Maya Nakamura
Born in Miyagi Prefecture. She was an editor for gourmet media before becoming a hunter. She is affectionately known as "Deer Woman Mayamon. With the motto of "taking life in a delicious way," she handles the entire process from hunting to butchering deer. She is also active as a freelance editor, designing and producing logos and pamphlets, writing, and planning and managing events.
