Toward Sustainable Tourism through Cycle of Travel and Agriculture Hoshino Resort Tomamu's Farm Hoshino, a Recycling-Oriented Agricultural Project|Domingo

Toward Sustainable Tourism through Cycle of Travel and Agriculture Hoshino Resort Tomamu's Farm Hoshino, a Recycling-Oriented Agricultural Project

Spots

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Shimukappu Village

Even food scraps from the resort are composted and returned to the pasture.

ファーム星野

Farm Hoshino composts animal waste from cows and other animals, as well as food scraps from the resort's restaurants, and returns the compost to the pasture to help create rich soil. Tomamu milk" produced at Farm Hoshino can be enjoyed at the resort's restaurants and cafes, and at the main dining room "OTTO SETTE TOMAMU" and "TOMAMU Wine House," dairy products made from Tomamu milk are matched with Hokkaido's seasonal ingredients and Hokkaido wines. You can also enjoy the marriage of dairy products made with Tomamu milk and Hokkaido's seasonal ingredients and Hokkaido wines at "OTTO SETTE TOMAMU" and "TOMAMU Wine House.

Hoshino Resort Tomamu and the relationship between nature and resorts

ファーム星野

Hoshino Resort Tomamu is conveniently located about 90 minutes from New Chitose Airport, yet offers a wide variety of nature experiences such as skiing and snowboarding, the ice town Ice Village, and in summer, the Sea of Clouds Terrace and water activities. Farm Hoshino's efforts by Tomamu may be very valuable in considering the relationship between nature and resorts.

SPOT Hoshino Resort Tomamu / Hoshino Resort Risonare Tomamu

星野リゾートトマム

Location: Naka-Tomamu, Shimukappu Village, Yufutsu-gun, Hokkaido

Hoshino Resort Tomamu / Hoshino Resort Risonare Tomamu Official HP

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