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Latest in 2024] "Faucet with secret sauce" and "Great recruitment of fillets" - Hokkaido companies go on a rampage! Hokkaido April Fool's Day Story Summary

2024.04.01

Hokkaido

April Fool's Day is celebrated on April 1, and every year various companies post humorous stories on social networking sites. Some of them are official accounts of Hokkaido's well-known companies...! Here we introduce some of the posts from Hokkaido companies and brands announced this year 2024.

1. Matsuo Jingisukan "Faucet with secret sauce
2. Nikka Whiskey "Eating fat chikuwa!
3. oji salmon "Recruitment of fillets " (Japanese only)
4 . sakeru cheese "Sakeru teru cheese
Sapporo Dome travels all over Japan " 5 .

1. Matsuo Jingisukan "Faucet with secret sauce" 2.

Good morning!
Today is #AprilFools' Day

In Ehime Prefecture, "a faucet that discharges mandarin orange juice" is a famous sightseeing spot, but there is also a "faucet that discharges secret sauce" at Matsuo Jingisukan's main factory 🍖.

Every day, the "secret sauce" is brought out from the faucet and the mutton is marinated in it to make "Matsuo Jingisukan" 😉.

Quote from @matsuo1956's post.

Matsuo Jingisukan's post about the existence of a faucet that emits "secret sauce" became a topic of conversation, saying, "It really seems to be possible" and "I wish I had one at home." As if to follow up, Sorachi-kun, who is well-known for "Tokachi Pork Donburi no Tare" and other products, posted the same thing!

Quote from @sorachiofficial's post

A faucet for secret sauce and pork bowl tare, if it were real, would be an irresistible faucet for Michiganders.

2. Nikka Whiskey "I'm eating fat chikuwa!"

Actually, I am eating thick chikuwa!

April Fool's Day

Quote from @nikka_jp's post

The "KING of BLENDERS" is the bearded man on the Nikka Whiskey label. The timeline was filled with comments such as, "It looks like a chikuwa" and "It's not April Fool's Day, it's a big joke. It seems that every time I see the big billboard at the Susukino intersection, I will be reminded of chikuwa.

3. OHJI SALMON "Great Call for Fillets

We are looking for people to work with us at Oji Salmon Co." We are looking forward to hearing from fillets who "want to be eaten well.

#AprilFools

Quote from @Oji_Salmon's post.

Oji Salmon, whose fillet samples were the talk of the town and introduced on Domingo, announced a job opening for a "big fillet" position. The reply column was filled with brave applicants one after another...! The recruitment requirements are realistic and surrealistic.

4. "Sakeru Cheese" by Sakeru Cheese

We are pleased to announce the release of a new product from the Salted Cheese brand.
We are pleased to announce the release of a new product
We are pleased to announce the release of a new product, "Saketeru Cheese" from Saketeru Cheese!

Please try it for yourself 👐.
If you want to have it 🔁.

#sakecheese #Aprilfool

Quote from @sakeruofficial's post

The "Sakeru" cheese from the Snow Brand Hokkaido 100 brand "Sakeru Cheese" was announced. The response has been "I want it!" and "I want it to be made into a product!

5. <Overview> Sapporo Dome to travel all over Japan

Sapporo Dome is airlifted by drone to all provinces!
Sapporo Dome, which has been facing the issue of how to increase event use, has decided to stop "sitting and waiting" in that place and is now going to take action on its own to take events all over Hokkaido.
(Today is April 1)
#AprilFools

Quote from @Satoru_Wada's post

The April Fool's Day story by Satoshi Wada, aka "Brasatoru," a city-walking researcher, received comments such as "This is the era when domes are touring" and "Newspaper articles are realistic.

April Fool's Day was filled with the best of each company's material.

There were some that made us laugh and some that made us think, "I really want this! The April Fool's Day stories from corporate accounts entertained the Internet with a variety of announcements this year, including some that made us laugh and others that made us think, "I really want that! The enthusiasm of the people behind the scenes can be felt in all of them. We can't wait to see what kind of work they will come up with next year!

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