In the highly competitive world of Sapporo ramen, Menya Ayami is an extremely popular shop with a constant line every day. The shop's special ramen, including its miso ramen, which has remained popular since it opened in 2000, satisfies the many customers who visit the shop, from local families to tourists. We will introduce the special ramen that goes into its creations and the unexpected menu items recommended by the shop owner.

There are three parking lots

The restaurant is just a 5-minute walk from the Sapporo Municipal Subway's Misono Station. It is also convenient to visit by car, as it is close to Route 36 and the Loop Line, and has ample parking. Once inside, there are counter seats and table seats, and it can accommodate a wide range of customers, from small groups to families.

Many customers order "Miso Ramen"

The most popular menu item is the Sapporo ramen classic, "Miso Ramen" (950 yen including tax). The noodles are a distinctive yellow medium-thick curly noodle. They have a springy and chewy texture and are delicious enough to stand up to the hot soup.

The secret to their popularity is their commitment to letting the noodles sit to enhance their flavor and firmness, and they always serve noodles in the best possible condition.

The soup is made by combining carefully simmered pork bone clear soup with a special miso sauce based on white miso. It is a rich yet refreshing soup. This delicious soup is prepared every day from 5am, which is impressive.

The pork slices are made from pork shoulder loin from Hokkaido, and are lean, with a deep meaty flavor that can be felt with every bite. The ramen as a whole has less lard than regular Sapporo miso ramen, making it easy to eat, but when you dissolve the ginger on top of the pork slices in the soup, it takes on a refreshing flavor. This is the creation of "Ayami's Miso Ramen," which can only be found here.

The owner's recommendation: "Spicy soy sauce ramen"

The menu is rich in variety, and in addition to miso, soy sauce, and salt, they also have spicy miso and spicy soy sauce. If it's your first time, we recommend the miso, but the owner actually recommends the "Spicy Soy Sauce Ramen" (1,000 yen including tax). The soy sauce soup looks strong, but has a refreshing taste, and the spiciness matches it perfectly, making it a bowl you'll want to order again and again.

"Menya Ayami" is the first branch of the famous Sapporo restaurant "Sumire" and has maintained its popularity since it first opened. Please enjoy a bowl of ramen that is unique to Sapporo to your heart's content.

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