"Last-course ramen" is an essential part of a night out in Sapporo's Susukino district. "Usuno Shamo Soba Shimaya" is gaining attention as a new standard. This bowl, made with soup that concentrates the flavor of Shamo and other local chickens and homemade noodles made from wheat grown in Hokkaido, is more than just a last-course meal; it's an authentic dish. Don't miss out on the limited-edition noodles, which offer new surprises every time you visit.

"Shamo Soba with Soy Sauce" 900 yen

The signature dish, Shamo Soba with Soy Sauce, is a bowl of ramen that boasts an exquisite balance between soup packed with the flavor of chicken and robust homemade noodles that are just as delicious.

The soup is made by slowly simmering 100% purebred Shamo and local chickens. By using whole chickens in addition to chicken bones, the dish is unique in that it brings out every last bit of the chicken's flavor. This rich broth is combined with a sauce made with carefully selected soy sauce from Wakayama Prefecture, and it's so delicious that you'll be hooked with just one sip.

Furthermore, the noodles used are carefully made in-house. Made with 100% Hokkaido wheat, they are made every day before opening, so they are extremely fresh! They are flat, hand-kneaded noodles with a chewy, strong texture. This is a masterpiece that allows you to fully enjoy the umami and flavor of wheat, and goes perfectly with the rich soup.

"Shamo Soba with Salt" 900 yen

Another dish that cannot be ordered on first-time visitors is the Shamo Soba Salt. Only those who first taste the restaurant's signature soy sauce and experience its true essence can order this special bowl. The saltiness enhances the umami of the chicken broth, and the added ginger adds a delicious change to the flavor.

"Special Salt Chinese Soba" menu, available for one day only in June, 2,000 yen

The appeal of this restaurant is not limited to its standard menu. They offer a variety of ambitious limited-edition noodles, such as noodles made with specially selected ingredients and tsukemen, available for a short period or even just one day. The fact that you can discover something new every time you visit is another reason to keep an eye on this restaurant.

The shop is located in the heart of Susukino, making it the perfect place for a drink after a night of drinking. Another great thing about it is that it's open until late at night.

Not only is it a great way to end your night in Susukino, but it's also worth a trip for ramen lovers. Be sure to try their authentic Shamo Soba, made with the utmost care.

Five points of emphasis

menu

*All prices include tax