Founded in 1994, a single establishment that has been loved by many people for many years. Although it closed in 2017 while being missed, it was revived in 2018 due to the passion of one regular customer. Reproducing the taste from the past 100%, it is still gaining new fans even now.

■Carefully Prepared "Witch's Soup"
A soup that carefully simmers plenty of ingredients, and further manually squeezes out the umami of the ingredients down to the last drop. The preparation takes a total of 48 hours, and is called "Witch's Soup". With a delicate flavor, the charm is that the flavor changes completely when the toppings change.

■New Appearance in the 29th Year Since Founding "Rich Soup"
Savoy, familiar for its refreshing, light soup, developed a super rich soup that goes completely the opposite way. As a new soup with completely different spices and ingredients, this one is also gaining popularity.