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We invite you to ๐ฒ๐ผ๐บ๐ฏ๐ฐ๐น๐ถ ๐ช๐ฐ๐ป๐ of early Heisei... What is the "long hit food" loved in Kushiro!
Kushiro is a citizen's group that engages in a variety of activities in Kushiro with the vision of "Bringing more humor to Kushiro! Kushiro is a citizen's group that conducts a variety of activities in Kushiro with the vision of "Bringing more humor to Kushiro! Do you know "#Kushiro Fufu Fudo"?
This project, with a very funny name, introduces Kushiro's food that makes you smile when you remember it. In this issue, we will introduce the #KushiroFuFuFuDo project and "long hit foods" that Kushiro residents have loved for a long time!
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"We invite you to ๐ฒ๐ผ๐บ๐ฏ๐ฐ๐น๐ถ ๐ช๐ฐ๐ป๐ of the early Heisei era."
Kusuro-san introduces such long-time hit foods in Kushiro with a TV show taste of the early Heisei era, when Japan was in a bubble economy. Kusuro-san introduces such long-time hit foods in Kushiro with a TV show taste of the early Heisei era when Japan was in a bubble economy.
๐ฒ๐ผ๐บ๐ฏ๐ฐ๐น๐ถ
- Kusuro (@Kusuro946) December 25, 2021
ใใใ๐ถ๐ญ๐ญ๐ฐ๐ช๐ฌ ๐ณ๐จ๐ซ๐
ใใใใ๐ด๐ฌ๐ฌ๐ป๐บ
ใใใใใ๐ณ๐ถ๐ต๐ฎ ๐ฏ๐ฐ๐ป ๐ญ๐ถ๐ถ๐ซ๐บ โ
Kushiro's beloved "long hit food" is introduced as #Kushiro Fufufudo๐ด.
We invite you to ๐ฒ๐ผ๐บ๐ฏ๐ฐ๐น๐ถ ๐ช๐ฐ๐ป๐ on Christmas night! ......๐ธ๐ pic.twitter.com/78WkxSHvvt
The video is 4 minutes and 53 seconds long, but the quality is so good that I would like to watch it for an hour straight! There is also a playful touch hidden in the time and weather displayed. Here are some of Kushiro's long-time hit foods introduced in the video!
Popular for a long time! Kushiro's Longtime Hit Foods
Kashiwanuki" at Chikuroen Toke Sohonten
The first one is "Kashiwanuki" at Chikuroen Toke Sohonten, a long-established soba noodle shop established in 1874.
Kashiwanuki is a Kashiwa-soba noodle dish without noodles, which is loved by Kushiro residents. Kushiro people often eat Kashiwanuki with their main dish of soba noodles.
Kadoya's "Tsubu-yaki
Next is Kadoya's "Tsubu-yaki," which is served at Kadoya's restaurant in downtown Suehiro, Kushiro.
The green tsubu (green soybeans) used in this dish do not become hard even after boiling, and are very satisfying to eat! The kabayaki skewer is inserted and slowly twisted to remove the kabayaki. It looks so delicious! Don't leave any of the special sauce left inside. Kushiro's specialty, tsubu-yaki, is also available to take home.
Chocolate Parfait" at the French Sakan
This is the "Chocolate Parfait" at the long-established coffee shop, Fransai Chakan.
I ordered this chocolate parfait with a cup of blended coffee from one of the many menu items. It is a gorgeous dish of ice cream and whipped cream topped with a generous amount of melon, banana, and other fruits. I would definitely like to visit for a "closing parfait" after enjoying drinks.
Both of these are true "long hit foods" that have long been loved by the locals. We asked Mr. Kusuro, the creator of this video, about how he created this video, in which his love for Kushiro can be clearly felt.
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