"Shina Soba Chiu" in Sapporo's Chuo Ward is an impressive restaurant with a dignified appearance. The ingredients they use are all carefully selected, and their ramen is known as "light and refreshing." This time, we will introduce the appeal of "Shina Soba Chiu" and its popular menu items.

The shop is located in the Maruyama area of Sapporo's Chuo Ward. It is easily accessible, just a 5-minute walk from Maruyama Station on the Tozai Subway Line. There is no parking lot, but there is a paid parking lot nearby, so you can come by car with peace of mind. Combined with the luxurious appearance of the store, you can expect a carefully crafted cup of coffee.

The corridors leading into the store also have a luxurious feel

Popular menu item: "Local Chicken Noodles with Soy Sauce" 1,100 yen

The popular dish is "Jidori Hikarimen Soy Sauce." It uses whole Amakusa Daio or Hinai Jidori chickens, which are slowly cooked to bring out the flavor of the chicken broth. The soy sauce used in the sauce is also carefully selected, and is a blend of raw soy sauce from Akita's "Ando Shoyu" and tamari soy sauce from Gifu's "Sekigahara Brewery." The chicken oil from the jidori chicken adds to the flavor.

The noodles that go with the soup are homemade and made in the noodle room at the back of the store. The beautifully folded noodles have been carefully designed to match the soup, and you can feel the smooth texture, umami flavor, and flavor of the wheat.

Two types of char siu made with pork and beef from Hokkaido, as well as roast beef, further enhance the flavor.

"Local Chicken Noodles Salt" 1,100 yen

The regular menu at "Shina Soba Iyu" only has two types of ramen, "Jidori Hikarimen Soy Sauce" and "Jidori Hikarimen Salt," and the salt ramen is also recommended. The salt sauce, which allows you to fully enjoy the deliciousness of the chicken clear soup, is a blend of three types of salt, including Okinawan rock salt "Nuchimasu."

"Tsukemono TKM" 1,200 yen

For a long time, they have been operating with two types of regular menu, but now they are offering a limited time menu (weekdays only) called "Tori Tsuke TKM" which is served in tsukemen style. Mix the smooth and chewy noodles with egg yolk and dip them in the dipping sauce that combines the flavors of chicken and soy sauce... you should definitely try it out at the store.

Not only does it taste great, it also looks great

Owner Kawaminami-san established the popular ramen shop "RAMEN RS Kai" in Kiyota Ward in 2017, and attracted many fans with its dried sardine Chinese noodles at the time. In 2021, he opened the current "Shina Soba Chiu" and is currently operating with a focus on serving chicken clear soup. The ramen that owner Kawaminami, whose hobby is eating ramen at various restaurants, confidently serves is still attracting new fans.

*All prices include tax

Check it out too!