Located in Toyohira Ward, Sapporo, "Chuka Soba Furai-do" is located on the second floor of the popular "Sapporo Tsukemen Furai-do" restaurant, and offers two signature dishes, "Niboshi" (dried sardines) and "Local chicken," with a different appeal to tsukemen. This time, we will introduce the recommended menu items at "Chuka Soba Furai-do" and the secret behind their flavor.

"Back fat dried sardine soba" 950 yen

First, let's introduce one of the shop's signature dishes, "Back Fat Niboshi Soba." The soup, made with dried horse mackerel from Tottori Prefecture and Ibuki iriko, has a refined flavor that doesn't have the harsh taste and odor that is typical of dried sardines. The flavor of the carefully selected dried sardines is combined with the flavor of back fat, and you're sure to be captivated by the aroma and flavor. *The dried sardines used will vary depending on the day.

"Local Chicken Soba" 1,100 yen

Another signature dish is the "Jidori Soba," which allows you to fully enjoy the rich flavor of chicken. The soup is made from Hinai Jidori chicken, whose bones are roasted once to bring out the flavor, and the chicken is used to bring out the maximum aroma and flavor. The combination of the sharp soy sauce and chicken oil is perfectly tied together for a splendid balance that will leave you sighing with delight.

Medium-thin straight noodles with a rich wheat flavor go perfectly with the soup.

"Chinese noodles" 900 yen

The "Asa-ra (morning ramen)" is only available on weekends. The soup is different from the normal soup, and is made with pork clear soup and local ingredients. On this day, the soup was made with kinki, and had a clear taste.

You can choose between thick noodles with salt or thin noodles with soy sauce, but we recommend the salt flavor. The thick, chewy, hand-kneaded noodles go perfectly with the mild-tasting soup, allowing you to fully enjoy the umami of the soup.

The shop is a 5-minute walk from Gakuenmae Station on the Toho Subway Line, and a 10-minute walk from Hiragishi Station on the Namboku Subway Line. There is a parking lot on the first floor with space for 20 cars, so you can come by car with peace of mind.

"Chuka Soba Furaidou" is a popular Sapporo restaurant run by a talented owner from the famous restaurant "Santoka". Every menu item, from dried sardines, local chicken, and weekend morning ramen, is packed with the owner's specialties, so you're sure to be captivated by the sight of the owner once you visit.

menu

Morning Menu

*All prices include tax