EVENT
終了しました
We've Got a Catch! Oh!! Fish Fair ~Herring Fair~
Event Dates
2026/2/1～28
Overview
In recent years, the production volume of Japanese amberjack, sardines, and herring has increased due to changes in the marine environment and other factors. However, in Hokkaido, awareness and consumption of these fish species remain low. To further expand demand, we will hold menu fairs at restaurants and other establishments throughout Hokkaido, targeting these fish species, and conduct PR through the fair. A menu grand prix will also be held, where participants can win prizes by lottery.
Venue
Restaurants and other establishments throughout Hokkaido
Location：札幌市中央区北3条西6丁目 北海道水産林務部
Organizer
北海道
