![Sapporo's "Garyu Menmai Hien," popular for its "light" flavor, serves delicious ramen that is a fusion of its signature "Chicken Hakyu" (chicken soup) and Sapporo's own recipe!|Domingo](https://p1-634a4370.imageflux.jp/w=768,f=webp:auto,q=78/https%3A%2F%2Fdomingo.ne.jp%2Fwp%2Fwp-content%2Fuploads%2F2024%2F07%2Faa31a87583d2c905dc011f2a5c7d850f.jpg)
EDITORIALS
Sapporo's "Garyu Menmai Hien," popular for its "light" flavor, serves delicious ramen that is a fusion of its signature "Chicken Hakyu" (chicken soup) and Sapporo's own recipe!
1. the store is located in Nakanoshima, Toyohira-ku, Sapporo. It is convenient to visit by car. 2.
2 . enjoy their famous Chicken Hakyuu soup! We recommend the Sapporo Ramen Tobishio. 3.
Noodles with a firm texture that does not lose to the flavor of the soup!
We also recommend the "Chinese Soba" made with rare Otaru Jidori chicken!
The most popular "Seafood Chicken Shio-Shirato-Hakayu" combines our signature chicken shirato-yu soup with seafood!
The restaurant is located in Nakanoshima, Toyohira-ku, Sapporo. Convenient to visit by car.
![我流麺舞 飛燕](https://p1-634a4370.imageflux.jp/w=768,f=webp:auto,q=78/https%3A%2F%2Fdomingo.ne.jp%2Fwp%2Fwp-content%2Fuploads%2F2024%2F07%2F824e882291c369a6eb49523f22181112.jpg)
The store is located in Nakanoshima, Toyohira-ku, Sapporo. It is convenient to visit by car. 3 parking spaces (4 spaces from May to November) are available next to the store. It is a 20-minute walk from Nakanoshima Station on the Namboku Subway Line and a 15-minute walk from Sumikawa Station.
Enjoy the chicken white soup of which they are proud! We recommend "Garyu Sapporo Ramen Tobishio
![我流麺舞 飛燕](https://p1-634a4370.imageflux.jp/w=768,f=webp:auto,q=78/https%3A%2F%2Fdomingo.ne.jp%2Fwp%2Fwp-content%2Fuploads%2F2024%2F07%2F24786466305694c6d6080b305de7f238.jpg)
Garyu Sapporo Ramen Tobishio (1,000 yen)
Having eaten at many ramen restaurants, I recommend the "Garyu Sapporo Ramen Tobishio". The store's signature chicken shiratou (chicken soup) is made from the necks of forest chicken from Miyagi Prefecture, which are cooked for a long time to concentrate the flavor. The "Sapporo method" of adding vegetables and other ingredients to the broth in a wok with lard is also used to create a perfect fusion of flavors in this dish. The flavor of the chicken and the aroma of the cooked vegetables will make you want to drink the soup again and again.
![我流麺舞 飛燕](https://p1-634a4370.imageflux.jp/w=768,f=webp:auto,q=78/https%3A%2F%2Fdomingo.ne.jp%2Fwp%2Fwp-content%2Fuploads%2F2024%2F07%2F6fe1b2e168f1d1583bd74d00568bd5b1.jpg)
Garyu Menmai Hien's ramen is "healthy" and "easy to eat.
The soup, which is rich but light and "kosari" in flavor, is served with a low amount of oil so that people of all ages and both sexes can drink up the soup.
Noodles with a firm texture that does not lose to the flavor of the soup.
![我流麺舞 飛燕](https://p1-634a4370.imageflux.jp/w=768,f=webp:auto,q=78/https%3A%2F%2Fdomingo.ne.jp%2Fwp%2Fwp-content%2Fuploads%2F2024%2F07%2F0df0e3cb78a799dd2234b532edc19ddf.jpg)
The noodles are also made with a special attention to detail. The medium-thick, curly noodles are made of local wheat and custom-made by "Sagamiya Noodles". You can taste the flavor of wheat and the deliciousness at the same time, and it matches the deliciousness of the soup.
We also recommend the "Chinese Soba" made with rare Otaru Jidori chicken!
![我流麺舞 飛燕](https://p1-634a4370.imageflux.jp/w=768,f=webp:auto,q=78/https%3A%2F%2Fdomingo.ne.jp%2Fwp%2Fwp-content%2Fuploads%2F2024%2F07%2Fbe6f53ea48a21864556511e183c221bc.jpg)
Otaru Chicken Chinese Soba Noodle" 1,030 yen
We also recommend "Otaru Jidori no Chuka Soba (Chinese Soba Noodle with Otaru Chicken) (soy sauce and shio)" on the menu! The clear soup made with Otaru Jidori chicken will draw you in with the first bite, and the deliciousness will continue until the very end. The special shoyu sauce, which combines the soup full of jidori chicken flavor with sharp soy sauce, is a gem, blending as many as five different kinds of soy sauce.
![我流麺舞 飛燕](https://p1-634a4370.imageflux.jp/w=768,f=webp:auto,q=78/https%3A%2F%2Fdomingo.ne.jp%2Fwp%2Fwp-content%2Fuploads%2F2024%2F07%2F1b0c82b9446163969d5b85deafcebbd5.jpg)
The soup's deliciousness and soy sauce flavor are brought together by the extra chicken oil.
The noodles used for the Chinese noodles are also carefully selected. To match the soup, we use straight noodles imported from "Menya Hege", a long-established noodle factory in Kyoto.
![我流麺舞 飛燕](https://p1-634a4370.imageflux.jp/w=768,f=webp:auto,q=78/https%3A%2F%2Fdomingo.ne.jp%2Fwp%2Fwp-content%2Fuploads%2F2024%2F07%2F0301ef16e506f9df660eb6f793ccf24f.jpg)
Perfectly matched with the soup!
The most popular soup, "Seafood Chicken Salt Shiratsuyu" is a combination of our famous chicken shiratsuyu and seafood.
![我流麺舞 飛燕](https://p1-634a4370.imageflux.jp/w=768,f=webp:auto,q=78/https%3A%2F%2Fdomingo.ne.jp%2Fwp%2Fwp-content%2Fuploads%2F2024%2F07%2F9ef18b6873221f402d814b4b2f007451.jpg)
Seafood chicken shio shirato-yu (950 yen)
In fact, the restaurant's most popular dish is the "Seafood Chicken Shio-Shiratsuyu," which combines the restaurant's signature chicken shiratsu with seafood. The combination of our chicken shiroyu and bonito-based seafood broth makes for the most delicious soup with a refreshing taste.
![我流麺舞 飛燕](https://p1-634a4370.imageflux.jp/w=768,f=webp:auto,q=78/https%3A%2F%2Fdomingo.ne.jp%2Fwp%2Fwp-content%2Fuploads%2F2024%2F07%2Fa73ca9174add94a402ed5b03ebe3dac1.jpg)
Every Friday "Miso Day" menu
Every Friday at the restaurant is "Miso Day," when only miso dishes are served. Launched by the owner Maeda, who has an outstanding sense of ramen, Fei Yan is a famous restaurant where you will have a hard time deciding what to order because every dish on the menu is delicious. We hope everyone will find their favorite cup of ramen.
![我流麺舞 飛燕](https://p1-634a4370.imageflux.jp/w=768,f=webp:auto,q=78/https%3A%2F%2Fdomingo.ne.jp%2Fwp%2Fwp-content%2Fuploads%2F2024%2F07%2Fbc316027d295eeecd8571c0b88ba423d.jpg)
![我流麺舞 飛燕](https://p1-634a4370.imageflux.jp/w=768,f=webp:auto,q=78/https%3A%2F%2Fdomingo.ne.jp%2Fwp%2Fwp-content%2Fuploads%2F2024%2F07%2F8f123d42c0d3e60b0415524f18e3f870.jpg)
Menu
![我流麺舞 飛燕](https://p1-634a4370.imageflux.jp/w=768,f=webp:auto,q=78/https%3A%2F%2Fdomingo.ne.jp%2Fwp%2Fwp-content%2Fuploads%2F2024%2F07%2F1b7c42f79f13cb253db406b97960d462.jpg)
Ticket Vending Machine
All prices include tax
Garyu Menmu Mai Biken
Location: 9-4-14, Nakajima 1-jo, Toyohira-ku, Sapporo
Business hours: 11:00-20:00
Closed: Thursday
Click here for details and map information of Garyu Menmu M ai Biken.
Check it out as well!
Writer Profile
Ramen blogger PINYA
A ramen lover, she has been eating ramen for 15 years, mainly in Sapporo, and travels around daily in search of "a delicious bowl of ramen". I want to make Sapporo's ramen world more exciting! With this in mind, he produced the ramen event "Sapporo Ramen Tour! We also participate in the ramen project of tvh's popular TV program "EXIT no Ayashii TV". Let's enjoy eating ramen and walking around!