Many rare fish found in Hokkaido! A conveyor belt sushi restaurant popular in Asahikawa and Chitose opens in Sapporo for the first time

The first Sapporo store will open on March 1, 2024. They have a network of middlemen all over Hokkaido, and deliver freshly caught seafood directly from the source. Offal, which is easily damaged, is pre-processed on-site to minimize loss of freshness. In addition to sushi, they also have a wide variety of side dishes, such as octopus zangi and tempura. They also have a children's lunch, which is great for families, so it's recommended for family get-togethers.

■Freshness is possible because we deal directly with our customers. We also have fish from Kochi and Shimane.
There is also a wide selection of fish from outside Hokkaido, including the high-class blackthroat seaperch caught in the Hokuriku and Sanin regions, and the Kochi specialty raw bonito. The fish are shipped directly from the source, so they are extremely fresh. You can also try rare side dishes such as deep-fried Kochi-grown tongoroiwashi.

■We also have a wide selection of sake from all over Japan. You can also enjoy a drink at a sushi restaurant.
They also have rare brands from outside Hokkaido, all of which can be ordered by the glass, so you can enjoy them casually. Enjoying Kochi fish with Kochi sake looks like a great way to spend your time.